Rusk Elaichi
Product Details:
Serving Size Approx. 21gm (approx. 3 rusks) | Per |
No. of servings per pack- About 3 | Serve |
Approx. Values per 100g | % Rda* |
Energy (kcal): 425 | 4 |
Carbohydrate (g): 78.9 | 12 |
Total Sugar (g): 21 |
|
Total Fat (g): 7.9 | 2 |
Saturated Fatty Acids(mg): 3.5 |
|
Cholesterol (mg): 0 |
|
Protein(g) : 8 | 3 |
Sodium(mg): 219 | 2 |
*Recommended Daily Allowance of an Average Adult (2000 kcal) | |
Refined Wheat Flour (Maida), Sugar, Edible Vegetable Oil (Palm Oil), Semolina (Suji), Yeast, Invert Sugar Syrup, iodised Salt, Wheat Fibre, Improvers (1100 (i), 1102,1004), Emulsifier (481 (i), 471, 472 E), Antioxidant (300), Cardamom Seeds.
(Numbers in brackets as per International Numbering System)
CONTAINS ADDED COLOURS & FLAVOUR (NATURAL & NATURE IDENTICAL FLAVOURING SUBSTANCES)
No. of Servings per pack-About 1
| Approx. Values per 100g | % RDA | |
| Energy | 425kcal | 3% |
| Protein | 5g | |
| Carbohydrate | 55g | |
| Total Sugars | 29g | |
| Added Sugars | 299g | 9% |
| Total Fat | 20.6g | 15% |
| Saturated Fatty Adds | 10.28g | 7% |
| Monounsaturated Fatty Adds | 8g | |
| Polyunsaturated Fatty Adds | 2g | |
| Trans Fatty Acids | <0.1g | 0 |
| Cholesterol | 50mg | |
| Sodium | 259mg | 2% |
*Approximate values* %RDA standfor percent daily valued based on 2000 calories diet. For actual weight of product above nutritional value will be proportionate.6%52
Sugar, Refined Wheat Flour(Maida), Refined Palmolein & Hydrogenated Vegetable Oil, Eggs, Humectants [422, 420 (i)], Invert Sugar Syrup, Cake Gel {Emulsifiers and Stabilizers (471 & 477) and Humectant [420(ii)]}, Liquid Glucose, Baking Powder, Nature Identical & Artificial (Vanilla’ & Fruity) Flavouring Substances, Raising Agents [500(ii), 450(i), 341(i)], Iodised Salt, Acidity Regulator (330), Preservatives (200,282), Emulsifier (471) and Stabilizer (415).
(Numbers in brackets as per International Numbering System).
Contains Wheat & Eggs